Ven Pongal

Two golden, crunchy lentil doughnuts fried fresh, served with sambar and chutney.

Thin, crisp fermented rice crepe served with coconut chutney and piping-hot sambar.

Three soft steamed rice cakes served with lentil sambar and fresh coconut chutney.

Thick, fluffy rice pancake topped with onions, tomatoes and green chillies, griddled to order.